Breads
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Sweet Bread in Hillsboro, OR

Mexican Bread
Grab a tray and a set of tongs, enjoy trying to choose just one concha, a couple of cuernos or elotitos. Visit us to find your favorite sweet pastries!

Guatemalan Bread
Just like you will find Mexican sweet pastries, you will find trays filled with fun-shaped breads glazed with sugar or filled with fruit flavored jelly mixes.

Corn Bread
Mexican cornbread is very different from your average American corn bread. Anything that calls for a can of sweetened condensed milk must be good.

“Festival Bread”
Pan de Fiesta “Festival Bread”, known as “pan de feria” in other religions, or known as “manjar” in Puebla, Mexico. You will find this pecan infused delight freshly baked every Tuesday morning.

Teleras and Bolillo
These subtle delights are popularly used for tortas. Teleras are divided into three sections and tend to be wider. Bolillo is similar and tends to be shorter in length with a crispy outside.

Cema Poblana
A cema is a torta originally from Puebla, Mexico. Often referred to as a sandwich similar to a roll. Ask about our large quantity orders, we can cater large orders to your business needs!
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